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    Gold Rush

    Photo of the Powers Gold Rush cocktail

    Originally made at New York's Milk & Honey back in 2003. This recipe is also featured in the famous PDT Cocktail Book. It's a perfect summer cocktail and a good alternative to the more acclaimed Gin or Vodka cocktails.


    • 2 ounces Powers Gold Label
    • 0.75 ounces Honey Syrup
    • 0.75 ounces Lemon Juice
    • 7 units Ice Cubes
    • 1 unit Lemon peel

    how to mix a Gold Rush

    • Start with a chill glass • Add Powers, honey syrup* & lemon juice to a shaker • Add ice and shake • Double strain and pour over ice • Garnish with a lemon twist *honey syrup is a substitute to simple syrup. 1:1 honey to water


    • Rate :
    • Glass type : Rocks Glass
    • Taste : Bitter, Fresh, Sweet
    • Skill level : average
    • Main spirit : Powers Gold Label

    Bars to enjoy Gold Rush

    Photo of the Milk and Honey bar in New York City

    Milk and Honey Midtown Manhattan, New York City

    Sasha Petraske's now legendary members bar Milk and Honey, which launched over a decade ago and now has an equally famous sister branch in London, changed the New York bar scene for good.It was one of...

    Bar, Bar, Speakeasy, Cocktail, Delivery

    This signature drink can also be found at

    Video: How to make a Gold Rush